Thursday, July 21, 2011

Let's talk Veggies

Almost all of the veggies in the garden were grown from seeds. Our supplier is a seed cooperative based in Maine, FEDCO. They specialize is cold weather hardy cultivars for the North East. They also have a wide variety of certified organic and heirloom varieties. They do not sell genetically modified seeds.

 Modern industrial farms tend to grow huge numbers of only one species of plant. This is referred to as a monoculture. These chosen few species are selected for their high yield and immunity to pests. It is far more efficient to grow one species over a large area since you can develop uniform growing and harvesting requirements. Heirloom plants are loosely defined as plants that are openly pollenated and grown in an earlier era. Many growers who choose to grow heirloom plants do so to help preserve genetic biodiversity.

Red Russian, White Russian, and Rainbow Kale!
It was one of the first vegetables to come in this season and has become a staple of my summer diet.
FEDCO Seed Descriptions
Red Russian (60 days) B. napus (pabularia group) Open-pollinated. 
Called Buda Kale by Fearing Burr in 1863, Ragged Jack by Vilmorin- 
Andrieux in 1885, and Communist Kale in 2006 by workers at Darthia Farm 
in Gouldsboro, ME. Russian traders brought this Siberian heirloom to 
Canada in the 19th century. It has undergone a rousing revival in the last 
dozen years. Its oakleaf foliage colors after fall frosts. Red and purple leaves 
change to dark green when cooked. Use soon after picking, or chill leaves in 
cold water; otherwise wilts quickly. Vigorous edible landscape plant has 
proven a big hit with customers for its unsurpassed tenderness and delicate 
flavor. Tolerates outside temperatures of 14˚ double-covered under Agribon 

3459WO White Russian OG (60 days) B. n. (pabularia group) Open- 
pollinated. A flat-leaf Siberian type, silvery green with white veining. 
Similar to Red Russian, but a few inches taller, a third more productive, with 
larger, more serrated leaves. Also, much hardier than Red Russian, will hold 
into November without protection and thrive in an unheated greenhouse, 
even if temperatures go down to 0˚. Gene has harvested White Russian 
outdoors in Waterville out of the January snow. If season is extended, White 
Russian will produce new clusters of smaller tender secondary leaves from 
old axils. As with other Siberian kales, flavor gets sweeter with frost. OT- 
certified.  

 
3466LO Rainbow Lacinato OG (61 days) Who but 
Frank Morton would think to cross Lacinato with 
Redbor? The result? A stunning new kale that 
combines some of the best features of both. It looks 
like Dinosaur kale overlaid with reds, blues and 
purples. In addition to its color, Redbor lends its 
productivity, super cold hardiness and reluctance to bolt 
to this heavenly combination. Curly edges, red 
veins, purple leaves, blue-green 
leaves, what a banquet of diverse 
shapes and colors! OT-certified. ➀ 


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